What is the estimated average glucose (eAG) for a client with an A1C of 9.7%?

To determine the estimated average glucose (eAG) from an A1C value, a standard conversion formula can be used: eAG (mg/dL) = (A1C % × 30) - 60. This formula helps translate A1C percentages, which reflect average blood glucose levels over a two to three-month period, into an estimated daily average glucose value.

Applying the formula to an A1C of 9.7% involves:

1. Multiply 9.7 by 30, which equals 291.
2. Subtract 60 from 291, resulting in 231.

This calculation approximates the eAG, rounding to the nearest whole number gives you an estimated average glucose of about 232 mg/dL. This value gives healthcare providers a more immediate understanding of a patient's glucose levels and helps in the management of diabetes.

Thus, the eAG for a client with an A1C of 9.7% is approximately 232 mg/dL, supporting the selection of this answer as the correct one.